First comes the Halloween festivities, next comes the Thanksgiving festivities, and now Christmas and Hanukkah are on the way. Everyone is looking forward to the holiday season, the Christmas decor, Christmas movies, music — and, of course, the holiday drinks and treats! In November, Baskin-Robbins released a new Flavor of the Month, “Turkey Day Fixin’s.” But with Thanksgiving behind us, the ice cream chain has turned their attention to a new flavor and cake for the holiday season. This December, Baskin-Robbins is introducing their latest Flavor of the Month, Cup of Cocoa, and the Happy Holly-days Cake.
This December, Cup of Cocoa will be available in Baskin-Robbins stores nationwide. This flavor is hot chocolate drink-inspired, and combines marshmallow-flavored and cocoa ice creams to make a sweet, festive scoop. The cocoa ice cream’s flavor is balanced out by the lightness of the marshmallow-flavored ice cream, with gooey marshmallow pieces to top it all off. If you’re not sure when to try it, make sure to treat yourself on New Year’s Eve, at least — on Dec. 31 only, you’ll get a discount of 31% off Cup of Cocoa and all scoops in honor of Celebrate 31.
Baskin-Robbins is also debuting a cake called the Happy Holly-days Cake. The Happy Holly-days Cake features a decadent caramel praline topping, a beautifully frosted wreath of icing pine branches, eucalyptus leaves, and holly berries. Available for a limited time through December, the Happy Holly-days Cake is an Insta-worthy centerpiece for all your celebrations. This is perfect for Christmas Day to spend time with friends and families!
This festive cake will work perfectly with your holiday decor: With a frosted wreath, icing branches, and holly berries, it’ll fit in with a Christmas tree and holiday lights at your next holiday party or family gathering. You can expect these cakes to go pretty fast, as beautiful as they are, so if you want one, be sure to preorder it ASAP. And while you’re at it, why not pair it with a scoop of Cup of Cocoa ice cream?