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This article is written by a student writer from the Her Campus at Vanderbilt chapter.

Guys, it’s cold but summer is right around the corner, so I’m bringing you a drink that will remind you of the warm months to come. Below is the recipe for a super easy Peach Martini brought to you by 3yummytummies.  

Ingredients

  • 3 oz. Skyy Vodka

  • 1.5 oz. Peach Liqueur

  • 1 cup of Fresh Peaches, peeled (I prefer frozen while peaches aren’t in season)

  • ½ cup crushed ice

  • ÂĽ cup raspberries

  • 3 Tbsp. cranberry Juice

Instructions

  1. Add peaches, vodka, peach liqueur and ice to blender, blend until smooth (omit ice if using frozen peaches)

  2. Pour into Martini glass

  3. Add raspberries and cranberry juice to blender, blend until smooth

  4. Pour raspberry mixture through a sieve to get out the seeds

  5. With a teaspoon, swirl about 2 Tbsp. of the raspberry mixture into the peach mixture

  6. Optional: Garnish with fresh mint

Pro tip: chill your Martini glasses 3-4 hours before you make this drink.

 

Madison Edwards

Vanderbilt '21

Madison is a Campus Trendsetter and Campus Correspondent. She is currently majoring in Human and Organizational Development at Vanderbilt University. Madison enjoys traveling and trying new foods, and can always be found drinking a good cup of coffee :)
Muna Ikedionwu

Vanderbilt '19

Muna is studying Medical Humanities & The Arts and Corporate Strategy at Vanderbilt University. She loves supporting small businesses, watching indie films on weekends, and can talk for hours about anything from the newest addition to her skincare routine to how the digitization of political news has changed society for the better. Her motto is "Be fearless. Be authentic. Be brave enough to start a conversation that matters."