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Alright, new place. Let’s start by looking at the salads those have to be simple. It’s just a salad, right?
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Oh, SPICY caesar dressing. I see how it is.
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Why did they have to ruin something so beautiful and pure?
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No big deal. The pastas can’t be that extravagant.
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I can order the loaded mac & cheese and ask for everything on the side.
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I’ll just be like: “Yes, I’ll have the pasta with just cheese, please.”
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No everyone will judge and laugh at me.
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Scrap that plan. Moving on…
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If the description of a dish is more than two lines long it’s way too complicated for me.
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What even is “blackened” salmon?
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Why would someone do that?
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Why would someone want that?
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Yes please, I’ll take my food burnt tonight.
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If I can’t pronounce, it I can’t have it. That’s my motto.
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Oooh, Rustic artisan-style pasta.
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With chili flakes. Never mind.
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Okay, this one doesn’t even have a description.
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Oh, “we” are ready to order? Who is this “we” you speak of?
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They are looking at you! Say something!
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“Chicken Carbonara.” Nailed it
- You can’t ever go wrong with bacon.
This article is written by a student writer from the Her Campus at Utah chapter.