This article is written by a student writer from the Her Campus at U Maine chapter.
Grilled Shrimp with Wheat Pasta!
Serves: 6
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Ingredients:
- 1 tsp leaves oregano
- 1 dash pepper
- 1 dash salt
- 1 tbsp olive oil
- 1 clove garlic, minced
- 8 medium mushrooms
- 1 cup chopping green peppers
- 2 cups tomatoes
- ½ large yellow peppers
- 24 medium shrimp
- 6 oz pasta
- Heat olive oil in a saucepan. Add onions and garlic and sauté for a few minutes.
- Add mushrooms. Cook for a few more minutes.
- Add caned tomatoes, hot chili pepper, salt and oregano. Simmer until tomatoes are tender.
- Add peppers just before ready to serve as peppers should be crisp.
- Heat up shrimp and add to saucepan. Simmer for a few minutes.
- Serve over pasta or serve alone with garlic bread.
Recipe compliments of Shape.com