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This article is written by a student writer from the Her Campus at Augustana chapter.

Quick and easy banana muffin recipe for us college students on the go in the mornings! So yummy and so simple. I’ve been on a baking kick lately and it’s been so SWEET. I love making something on sunday that I can eat all week! Enjoy!

 

2 mashed bananas

1 egg

ÂĽ cup milk of choice (I used almond)

1 cup flour of choice (I used almond)

½ cup quick oats

1 tsp baking soda

ÂĽ cup sweetener/honey (I used agave)

1 tbsp cinnamon

1 tbsp cocoa powder

Almonds to top!

 

A few simple instructions…

1. Mix the wet and dry ingridients together in separate bowls.

2. Pour evenly into muffin tins and bake in the oven at 325 for about 15 minutes!

3. Add anything else to the batter, or on top (PEANUT BUTTER TASTES AMAZING ON THESE), and enjoy by heating up or just kept at room temperature!

 

Follow @fabfoodforfun for more easy recipes and fun foods!

 

Natalia is a junior at Augustana College studying biology. She hopes to become a dentist who makes the world smile brighter. When she isn't studying you can find her at the gym sweatin' or at the mall shopping for clothes she can't afford. Natalia is a pretty typical college chick who's really into motivation, health & fitness, style, food and music. Find her on instagram @talibear31!
Augustana ContributorÂ