5 Pumpkin Seed Recipes to Spice Up This Classic Halloween Snack
Looking for a way to roast your pumpkin seeds after a night of carving? Well look no further I’ve got a list of some incredibly yummy ways to spice up those seeds just in time for Halloween!
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Cinnamon Maple–
Ingredients:
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3 Cups fresh dried pumpkin seeds
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¼ C butter melted (4 Tbsp)
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4 TBSP pure maple syrup
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1½ tsp ground cinnamon
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½ tsp ground ginger
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⅛ tsp ground nutmeg
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⅛ tsp ground cloves
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Pinch of salt
Instructions:
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Preheat oven to 275 degrees.
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Put the dried seeds in a bowl and pour the melted butter and the maple syrup over the seeds. Stir until coated well.
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In a separate small bowl mix all the spices together. Dump the spices over the seeds and mix well.
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Spread the seeds onto parchment lined baking sheets and sprinkle lightly with salt. Put in 275 degree oven for 30-45 mins or until golden brown, stirring every 15-20 mins. After the seeds have cooled, break up with hands.
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Enjoy!
2) Zesty Ranch–
Ingredients:
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2 tbsp. butter, melted
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1 ½ tbsp. Ranch Seasoning
Instructions:
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Preheat oven to 300 degrees
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Spread seeds on a parchment paper lined baking sheet
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Bake seeds for 25 minutes
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Toss seeds in melted butter and ranch seasoning mix
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Bake for an additional 10 minutes
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Let cool for 5 minutes before serving
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Enjoy!
3) Spicy BBQ–
Ingredients:
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1/4 teaspoon onion powder
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1 1/4 teaspoon garlic powder
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1/2 teaspoon smoked paprika
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1/2 teaspoon kosher salt
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1/4 teaspoon cayenne pepper
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1/4 teaspoon ground mustard
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1/4 teaspoon light brown sugar
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4 to 5 squirts olive oil spray
Instructions:
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Preheat oven to 300 degrees
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Spread the seeds on a parchment paper lined baking sheet and roast for about 10 minutes or until seeds are dry, tossing halfway through.
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In a small bowl, combine the onion powder, garlic powder, mustard, smoked paprika, cayenne, salt and brown sugar.
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Place the seeds in a medium bowl and lightly spray with oil.
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Add 3/4 of the spice mixture and toss to coat evenly.
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Spread the seeds on a sheet pan covered with parchment and roast for 30 minutes or until golden brown.
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When seeds are done roasting spray more olive oil over the seeds and toss with the remaining spice mixture
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Let cool and Enjoy!
4) Taco-Lime–
Ingredients:
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2 tbsp. Butter
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2 c. pumpkin seeds
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1 tsp. fresh cilantro
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1 tbsp. Taco Seasoning
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1 tbsp. lime juice
Instructions:
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Preheat oven to 275°
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Toss the seeds in melted butter to coat them
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Then toss seeds in cilantro and taco seasoning until coated
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Spread them in an even layer on a baking sheet lined with parchment paper, then cook for 20 minutes.
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When done drizzle lime juice over seeds
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Let cool and Enjoy!
5) Pumpkin Pie–
Ingredients:
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2 tbsp. Butter
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2 c. pumpkin seeds
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3 tbsp. brown sugar
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1 1/2 tsp. pumpkin pie spice
Instructions:
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Preheat oven to 350°
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Toss pumpkin seeds with butter, brown sugar and pumpkin pie spice
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Mix until evenly coated
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spread them evenly on a baking sheet lined with parchment paper
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Bake for 30 minutes or until golden brown
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Let cool and Enjoy!
I hope you enjoy these recipes!
Xoxo-
Michaela