Recipe of the Week: Healthy Pancake Perfection

Are you bored of your microwaved porridge each morning? Are you dreaming of something fluffy, warm, and delicious? Then, this recipe is for you! These 3-ingredient pancakes are quick, easy, and healthy. Talk about packing a punch!

Whip up this delicious breakfast or brunch (or dinner!) within minutes – they are sure to impress your housemates and family. Just don’t leave your stack unattended, or you might find an empty plate… We warned you!

Ingredients:

1 ripe banana (spotty)

¾ (180ml) cup milk

1 cup (125g) flour (wholemeal or buckwheat for extra health benefits!)

½ tsp. cinnamon (optional)

Directions

1. Heat a pan on medium-heat.
2. Mash the banana in a bowl with a fork.
3. Add the cinnamon and milk to the banana. Mix well.
4. Slowly stir in the flour until fully incorporated. Add more milk if necessary.
5. Pour approx. 3 tbsp. of the mixture in the pan. Flip when bubbles appear on the surface.
6. Serve with honey, fresh fruit, or yoghurt. Or all three!

And enjoy…breakfast will never be the same again!

• baking
• breakfast
• brunch
• fruit
• healthy
• pancakes