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This article is written by a student writer from the Her Campus at Rutgers chapter.

Homemade Spaghetti O’s

Kick the can and make this healthy recipe instead! Homemade Spaghetti O’s that are allergy-free, gluten-free, and vegan! A super easy lunch or dinner without all the processed ingredients you don’t want!

 

Apple Crisp

If you have cake mix, apples, cinnamon, brown sugar, and butter, you can make this! Vanilla ice cream optional but heavily recommended.

 

 

Five Ingredient Brownies

Feel free to use coconut oil and add the correct amount of salt to imitate salted butter! Gives a slight coconut smell. Otherwise, if you just use butter, this is five-ingredient brownie recipe that you have to make!

 

One Pot Cheesy Chicken Lemon Pasta

What could be called adult mac and cheese because of the pasta and cheese base with the addition of chicken and spinach for a somewhat healthier meal!

 

Spicy Thai Noodle Bowls

It takes just 20 minutes to make this noodle dish bursting with Thai flavors.

 

Fried Egg Grilled Cheese Sandwich

Put a bit of a spin on the classic egg-in-hole or egg sandwich with this delicious recipe that’s good for any time of the day.

 

Skinny Fettuccine Alfredo

Get the homemade alfredo taste in just 20 minutes with significantly less calories!

 

Overnight Oats

Save some time in the morning with customizable overnight oats!

 

Creamy Caprese Quinoa Bake

Quinoa is a great source of protein in this super easy recipe.

 

Mushroom Triple Cheese Grilled Cheese

The variety of cheeses and the addition of mushrooms and roasted red pepper puts a spin on the classic grilled cheese.

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Rebecca is a New Jersey native and current undergraduate public health student, living with Celiac Disease, autoimmune disorders, and food allergies. Cooking and health have always been her passion, which in June 2013, she transformed into her healthy food and recipe blog, Strength and Sunshine. Her goal is to show her readers how easy, delicious, and wholesome any restricted diet can be, without sacrificing taste, family favorites, or the simple pleasure of good food.
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Part grandma who enjoys baking, knitting, cats, and scarves while also part child who still can't handle anything remotely scary and always needs a blanket.
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A Senior at Rutgers University double majoring in Political Science and Economics who loves books, Broadway, and petting dogs.
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