Quarantine has required many of us to pick up some new hobbies or practice some old ones to improve them. While I, unfortunately, have to admit I have spent a questionably large amount of my quarantine time on TikTok, I spent some time cooking and baking too. I personally enjoy cooking more, but I made some delicious almond-flour-based cookies that ended up tasting great, so I wanted to share. They’re made with healthier ingredients and have a slightly crisp texture on the outside, and are soft and chewy on the inside. They are flavorful and as all cookies do, go perfectly with a glass of milk. The ingredient list isn’t too long and the prep is simple. The only difficult thing will be trying not to eat them all in one day!Â
Ingredients:
-
1 Âľ cup almond flour
-
ÂĽ cup coconut sugarÂ
-
½ tsp baking soda
-
ÂĽ tsp salt
-
ÂĽ cup maple syrupÂ
-
1 egg (use a flax egg to make these cookies vegan!)
-
1 tbsp melted coconut oilÂ
-
1 tbsp almond milk (add more if the batter appears too thick)Â
-
Chocolate chips or chopped up chocolate bar (I added about 3 tbsp chopped chocolate from an Alter Eco dark chocolate bar)
Instructions:
-
Preheat oven to 350°
-
Combine almond flour, coconut sugar, baking soda, and salt in a mixing bowl.
-
Add maple syrup, egg, coconut oil, and almond milk to the same bowl and combine.Â
-
Fold in chocolate.Â
-
Roll dough into small ball shapes and place on a lined baking sheet.Â
-
Cook in the oven for ~12-15 minutes; when you can stick a toothpick through the middle and have it come out dry, they’re ready!
-
Enjoy!Â
My favorite sweet treats to bake are the ones that are tasty and simple, and luckily these cookies are both. They’re a great mid-day snack or dessert that will satisfy your sweet tooth. And if you want, you can customize the add-ins and mix in some nuts, coconut flakes, or anything else you’d like along with or instead of chocolate. If you’re looking to begin baking more often, this is a great recipe to start with. Once you make them, you can share them with your friends and family or have a few and stash the rest away for yourself later!