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This article is written by a student writer from the Her Campus at VCU chapter.
Staying healthy in college can be hard – we all know this. Our parents are no longer putting our meals on the table and semi-controlling what we eat. Trying to balance class, homework and maybe a job or involvement in student organizations takes up most of our free time these days. A lot of times on-the-go options are easier and more convenient than actually making something for yourself. So for those times when you do make something for yourself, make it count by choosing healthier alternatives. For example, Stevia In The Raw.
From the makers of Sugar In The Raw comes this all-natural, zero calorie sweetener that does not have that weird chemical aftertaste – the sweetener actually comes from a stevia plant!
Stevia In The Raw comes in Bakers Bags or packets. The Bakers Bag is great for – wait for it – baking! Imagine how much better you’ll feel about eating all those freshly baked cookies when you’ve used zero calorie sweetener rather than sugar. Stevia In The Raw is also a perfect sweetening alternative for coffee and tea. Your hot drink can now taste as sweet as you want, still without the guilt of loading your drink with sugar. The sweetener also serves as a sugar alternative when making lemonade, iced tea or smoothies. Are you one of those people who adds sugar to your cereal or oatmeal! Just use Stevia In The Raw instead!
There are even more ways to use Stevia In The Raw than this. Check out their website, ‘like’ them on Facebook and follow them on Twitter! And also, try some Stevia In The Raw. You’re in for a sweet treat, collegiettes.