This article is written by a student writer from the Her Campus at Williams chapter.
With the holiday season quickly approaching, these delectable brownies are sure to be a family favorite!Â
Ingredients
• 1 cup butter (melted)Â
• 3 cups white sugarÂ
• 1 tablespoon vanillaÂ
• 4 eggsÂ
• 1 ½ cups of all-purpose flourÂ
• 1 cup cocoa powderÂ
• 1 teaspoon saltÂ
• 1 cup milk chocolate chipsÂ
DirectionsÂ
- Preheat the oven to 350ÂşF and lightly grease a 9×13 inch baking pan.
- Combine the melted butter, sugar, and vanilla in a large bowl. Beat in the eggs one at a time.
- Sift together flour, cocoa powder, and salt. Gradually add the flour mixture to the butter mixture until blended. Stir in chocolate chips.
- Spread batter evenly in pan. Bake in the oven for 35 minutes or until a toothpick inserted in the center comes out clean
- Remove and cool before cutting into squares.Â
- Enjoy!