Church bells are ringing, the choirs are singing, and we are well and truly into the festive period. As well as a season of love and...
Baking Blog: Top tarts and tips The days are getting shorter, the nights are getting darker, and by this time of year deadlines are looming...
To make a perfect cake you will need to have fat in your bake. Butter, margarine and oil can provide that for you. Contrary to popular...
In comparison with Germany, Britain isn’t huge on baking cookies or biscuits when Christmas is knocking on the door. In Germany, most...
For those of you who don’t know me, I am quite a keen baker. I’m sure you realise by now that I am a bit of a foody, but...
This may sound too good to be true, but these recipes contain neither flour nor butter. And in the grand scheme of things are far, far...
This week I was planning on baking a ‘Hot Chocolate Cheesecake’, because we all love to enjoy a hot chocolate on a cold winter’s night –...
‘Remember, remember the 5th of November’ In the spirit of bonfire night I decided to make popping – candy brownies as the popping sensation...
With Halloween just around the corner it seemed only fitting to dedicate this baking related post to pumpkins, so I have baked pumpkin...
Over the last few weeks, Eddie-B has been flooded with students, the clubs of Leeds have become somewhat quieter and Facebook and Twitter...